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More About Boy(17)



When the guzzling was over, those who were considered old enough were given small glasses of home-made liqueur, a colourless but fiery drink that smelled of mulberries. The glasses were raised again and again, and the ‘skaaling’ seemed to go on for ever. In Norway, you may select any individual around the table and skaal him or her in a small private ceremony. You first lift your glass high and call out the name. ‘Bestemama!’ you say. ‘Skaal, Bestemama!’

She will then lift her own glass and hold it up high. At the same time your own eyes meet hers, and you must keep looking deep into her eyes as you sip your drink. After you have both done this, you raise your glasses high up again in a sort of silent final salute, and only then does each person look away and set down his glass. It is a serious and solemn ceremony, and as a rule on formal occasions everyone skaals everyone else round the table once. If there are, for example, ten people present and you are one of them, you will skaal your nine companions once each individually, and you yourself will also receive nine separate skaals at different times during the meal – eighteen in all. That’s how they work it in polite society over there, at least they used to in the old days, and quite a business it was. By the time I was ten, I would be permitted to take part in these ceremonies, and I always finished up as tipsy as a lord.



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Skaal or skål is pronounced ‘skawl’ and means ‘cheers!’ The tradition of toasting each and every person dates back to Viking times, when fearsome warriors raised horns filled to the brim with beer.



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The magic island



The next morning, everyone got up early and eager to continue the journey. There was another full day’s travelling to be done before we reached our final destination, most of it by boat. So after a rapid breakfast, our cavalcade left the Grand Hotel in three more taxis and headed for Oslo docks. There we went on board a small coastal steamer, and Nanny was heard to say, ‘I’m sure it leaks! We shall all be food for the fishes before the day is out!’ Then she would disappear below for the rest of the trip.





We loved this part of the journey. The splendid little vessel with its single tall funnel would move out into the calm waters of the fjord and proceed at a leisurely pace along the coast, stopping every hour or so at a small wooden jetty where a group of villagers and summer people would be waiting to welcome friends or to collect parcels and mail. Unless you have sailed down the Oslofjord like this yourself on a tranquil summer’s day, you cannot imagine what it is like. It is impossible to describe the sensation of absolute peace and beauty that surrounds you. The boat weaves in and out between countless tiny islands, some with small brightly painted wooden houses on them, but many with not a house or a tree on the bare rocks. These granite rocks are so smooth that you can lie and sun yourself on them in your bathing-costume without putting a towel underneath. We would see long-legged girls and tall boys basking on the rocks of the islands. There are no sandy beaches on the fjord. The rocks go straight down to the water’s edge and the water is immediately deep. As a result, Norwegian children all learn to swim when they are very young because if you can’t swim it is difficult to find a place to bathe.



Sometimes when our little vessel slipped between two small islands, the channel was so narrow we could almost touch the rocks on either side. We would pass row-boats and canoes with flaxen-haired children in them, their skins browned by the sun, and we would wave to them and watch their tiny boats rocking violently in the swell that our larger ship left behind.





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Roald’s Norway scrapbook about Tjöme, the island where the Dahl family spent idyllic summers.



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Late in the afternoon, we would come finally to the end of the journey, the island of Tjöme. This was where our mother always took us. Heaven knows how she found it, but to us it was the greatest place on earth. About two hundred yards from the jetty, along a narrow dusty road, stood a simple wooden hotel painted white. It was run by an elderly couple whose faces I still remember vividly, and every year they welcomed us like old friends. Everything about the hotel was extremely primitive, except the dining-room. The walls, the ceiling and the floor of our bedrooms were made of plain unvarnished pine planks. There was a washbasin and a jug of cold water in each of them. The lavatories were in a rickety wooden outhouse at the back of the hotel and each cubicle contained nothing more than a round hole cut in a piece of wood. You sat on the hole and what you did there dropped into a pit ten feet below. If you looked down the hole, you would often see rats scurrying about in the gloom. All this we took for granted.